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Daniella Bakery
March 16, 2021
In the past, many of our favorite doughnuts have been a part of our daily rotation, but we are excited to be able to offer new doughnuts all the time, including our newest addition, a sourdough bun with a raspberry coulis.
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Daniella Bakery
March 16, 2021
We believe that all food should be delicious, no matter where you eat it.

Daniella Bakery
March 16, 2021
We also bake our own pastries, but these are made using a range of herbs and spices that we source from all over the world.
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@eat_for_pleasure
March 30, 2021
Be who you are and say what you feel, because those who mind don't matter, and those who matter don't mind.
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@eat_for_pleasure
March 30, 2021
Not all of us can do great things. But we can do small things with great love.

@eat_for_pleasure
March 30, 2021
Good friends, good books, and a sleepy conscience: this is the ideal life.

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